Create magical Christmas memories and squeals of delight with these adorable Reindeer Ho Ho Treats!
I’m super excited to share this adorable and easy holiday treat with you, but before we get to the tutorial I want to make sure you stick around for our Home for the Holidays Christmas Blog Round Robin, keep reading for all the fun details!
Surprise your kids with a special after school treat or have them join you in the kitchen to make these edible reindeers. This edible art projects is a two-for-one: they are a fun craft activity that you can eat when you are finished! Now that’s a win-win!
And besides being fun and tasty, these Reindeer Ho Ho Treats are super easy to create. For this edible craft you’ll need the following supplies:
- Ho Hos®
- Red Hots®
- Candy Eyes or M&Ms®
- Mini Candy Canes
- Royal Icing
1. Start by making the royal icing, put it in a pastry bag and set it aside.
2. Squeeze a small amount of icing on the Ho Ho.
3. Place the candy eyes on top of the icing.
4. Repeat step 2 and then add the red hot candy for the nose.
5. Attach mini candy canes for antlers by pushing them into the top of the Ho Ho.
If you are looking for more festive Christmas recipes, crafts and ideas to help you create memories with your loved ones this holiday make sure you check out Imperial Sugar for even more ideas and inspiration! Speaking of Christmas inspiration I’ve teamed up with 20 other bloggers for a Christmas Blog Round Robin…Home for the Holidays
Each blogger will share a Christmas post, something fun and festive for the holiday season. You will see Christmas crafts, recipes, printables and Christmas decorating ideas. It’s an EASY and FUN Round Robin. Click on the link to the next bloggers post and by the end you’ll see 20 darling Christmas ideas and end up right back here to bring you full circle.
Don’t break the Round Robin, hop on over to visit Toni from Design Dazzle for more Christmas fun!