Mocha Coffee Milkshake
Prep time
Cook time
Total time
Serves: 1-2
  • 1 cup cold coffee (use your favorite strong brewed coffee that has been well chilled.)
  • 4 giant scoops vanilla ice cream
  • 1-2 tablespoons Café Mocha Coffee-mate
  • ½ cup of ice (if you want it thicker add more ice)
  • Whipped Cream
  • Chocolate Syrup for drizzling
  1. Blend the coffee, vanilla ice cream and Café Mocha Coffee-mate and ice together in a blender until smooth.
  2. If the mixture is too thick add a few more splashes of coffee. If it is too thin, add more ice and blend until smooth.
  3. Pour the milkshake into a large glass.
  4. Top with a generous amount of whipped cream and drizzle with the chocolate sauce.
  5. Garnish with chocolate covered espresso beans and a pretty paper straw for a real indulgent treat.
  6. Serve immediately and enjoy.
Recipe by Giggles Galore at